Our Cabernet Sauvignon is sourced from long established vineyards in the heart of Chile’s wine lands. The ripe fruit flavours of strawberry and cherry balanced with subtle herb notes, deliver a wine with spice and soft tannins to finish and is an ideal partner to a host of foods

RM65.00 RM59.00


Product Description

Santiago 1541 Cabernet Sauvignon

Santiago 1541 Cabernet Sauvignon is an intense ruby red in colour. On the nose and palate beautiful aroma and flavour of red and black fruits. In the mouth is well-balanced with good body and classically high tannins. The wine is perfect with red meat and cheese.

Interesting Facts

In 1541, the Spanish conquistador Pedro de Valdivia, Don founded the city of Santiago, capital of Chile. Winery Undurraga immortalized the event in the title line of the young, fresh, light wine “Santiago 1541”,created from the best grapes of the Central Valley.
“Santiago 1541” Chardonnay– refreshing, pleasant, young summer wine with fragrant fruity aroma. In the process of vinification Chardonnay undergoes pneumatic pressing and fermentation in stainless steel vats at a temperature of 17-19 ° C for 16 days. This allows you to preserve the characteristics of the grap

Producer’s description

The founder of the economy is Don Francisco UndurragaUndurraga – one of the pioneers of the Chilean wine industry. In 1882 he bought a property in Talagante and immediately engaged in planting vines that had brought from Germany and France. French oenologist, Mr. Pressac, personally supervised the planting of vines and their further development. Over the years the company has successfully develop and expand the market of its customers. In 1903, the first batch of wine was exported to the US, and to date production facilities “Undurraga” is known in more than 60 countries around the world.
The company is expanding its area of ​​vineyards for the production of the best raw material. Favorable climatic conditions have a positive effect on the growth of grapes, berries providing juiciness, good structure and expressive aroma. Recently, the factory has been completely renovated and modernized bottling line cellars. Team oenologist professionals in a four-man creates wines with a unique character, unique and individual features.


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